Tell me how egg powder is made, and how to store it, its nutritional value is great ??? can be stored in a vacuum bag with a lock. like coffee. or a glass jar with a tight lid, ...
Heading: canning
Best Cobra Recipes !!! Horseradish This horseradish can be stored simply in a cool, dark place, it will stand all winter. tomatoes 1 kg. garlic 100 gr. horseradish 100 gr. salt 1-2 tsp , ...
tell me a proven recipe for pickling honey agarics for the winter. MARINADE FOR MUSHROOMS (Honey mushrooms, boletus, white, etc.) 1 liter of water; 2 tbsp. l. Sahara; 4 tsp salt; 3 ...
How delicious it is to salt lard in 3 litas. bank? salt, pepper - red and black, garlic / cloves / rub everything with salt, lard / fresh / rub with a mixture - and into a jar - ...
how to freeze sorrel for the winter? How to prepare sorrel for the winter: There are several ways to prepare sorrel for the winter. The first is freezing. To freeze sorrel, rinse it. Cut and put in ...
Guys! At what phase of the moon should you ferment cabbage? Thanks in advance! What a shame! And I never look at the moon, because I’m picking up cabbage. Also, at the end of October, I started eating ...
Who knows the recipe for pickled hot pepper with honey. I really need a recipe. Wash the bitter pepper and pour boiling water for min. 10-15. Drain the water, put the pepper tightly in a jar and pour with ordinary vinegar ...
I read that cucumbers can be frozen. Has anyone tried it? What happened? How to use after defrosting? The same as boiling. It looks not appetizing and tastes the same as it looks. I'm freezing cucumbers already ...
how to salt Sauerkraut correctly? Shred cabbage, rubbing markov on a can, salt a little more than a salad (you must try) add a little sugar for fermentation, mash the cabbage under the mint ...
What delicious can you make from Japanese quince? Jam from Japanese quince 1 kg of quince, 1,31,5 kg of sugar, 11,5 cups of water. Cut the fruits in half (if large into slices), clean the seeds ...
What is saltpeter and where can I get it? It is mentioned in all recipes for salting meat. Saltpeter (food) preservative retains its color is used in the food industry in the preparation of hams and sausages and ...
What are the basic rules for drying apples? Who does what? We bought a special dryer, and it dries them for 12 hours. This is normal? We do not dry in the oven for 12 hours, but also ...
How long should wine play, a week or 2 It all depends on the rigidity of upbringing along with the pulp for two weeks - strain, pour into bottles, add sugar and cork, put in ...
how to open a tin can if there is no opener and a knife 1 If you are faced with the problem of opening a glass jar, you can use ... with your own elbow. Yes, just do it carefully. Put ...
How to salt lard for future use? Somehow in cans and roll up, who remembers the recipe? I put some salt on the bottom of the can. I put salt in a plate or bowl, into which you can add spices according to ...
how to prepare cod liver at home? I put the cleanly washed liver and cleaned of everything unnecessary on a towel and cover it with others to get rid of the water, then I take the floor ...
how to salt salmon at home? Spread ready-made pieces of salmon with olive or lean oil (this is for less fat to go away) Mix one part of sugar and two parts of salt ...
Why sauerkraut juice turned out "snotty"? Can I fix something or can I throw out the cabbage? Why throw it out? You can fry a hodgepodge from it, delicious! Well, first of all, you probably used ...
Tell me the best recipe for pickling green tomatoes. I just love these tomatoes. About 10 kg of green tomatoes-10 heads of garlic-2 large bunches of parsley-For the marinade: 5 liters of water-250 g vinegar-2 cups of sugar-1 cup ...
Has anyone tried vacuum caps? Also led to advertising. The money was just thrown away! These lids open immediately in the refrigerator. And indoors, no more than half an hour. It's like covering a jar with a rag. ...