Silicone rugs have recently come into fashion, but for sure, they have taken pride of place among cooks in everyday life. Silicone mats are easy to use and made from food grade silicone.
Silicone baking mats are great because:
- easy to care for;
- baked goods do not burn;
You can continue to list the positive aspects of a silicone rug, but undoubtedly, there is nothing to do in the kitchen without them. All your culinary masterpieces cooked on a silicone mat are easier to remove.
How to use silicone mats
On silicone baking mats, you can bake a variety of pastry delights, it can be cookies, biscuits, pies, pizza and much more.
It is important to remember that it is possible to bake on silicone mats up to 200 ͦC and do not try to cut on a silicone rug, since a knife mark will still remain, the rug is very soft.
Silicone baking mats come in different sizes and thicknesses, with a maximum thickness of 7mm.
Silicone baking mats can be stored in the freezer with ready-made products.
In care, silicone mats for baking are unpretentious and simple, they are easily washed with liquid detergents for dishes with a soft napkin or sponge, be sure to dry the rug, but do not wipe it with a towel, as lint may remain on it, and this is not pleasant.